Syamsurizal, S., Advinda, L., Fevria, R., Hartanto, I. and Badriyya, E. (2020) “Making and Presentation of "Mooghurt" as a Healthy Drink to Improve Health Quality”, Pelita Eksakta, 3(1), pp. 87-93. doi: 10.24036/pelitaeksakta/vol3-iss1/120.